Hota
Epicurean
Porrentruy

Hota Hotels is passionate about gastronomy and culinary experiences.

Gastronomy and culinary experiences around Hota Hotels

Hota is first and foremost a hotelier: we are fully committed to Bed & Breakfast services, allowing us to showcase the gastronomic delights of our local partners.

Our teams will be delighted to guide you, offering you the opportunity to discover the unique culinary experiences of each region.

Enjoy an experience where the art of taste blends harmoniously with the authenticity of your stay at Hota Hotels.


Culinary activities

Our favourites

For all regional products, visit : J3L

Porrentruy

La Saint-Martin

A BEAUTIFUL STORY AND A GARGANTUAN MENU Saint Martin’s Day is a celebration with rural origins that takes place every year in mid-November. A festivity dearly cherished by the people of Jura, who use the occasion to introduce their corner of the country to friends from elsewhere. A celebration where conviviality, authenticity, and flavors reign supreme.

Restaurants

Our favorites

For all the restaurants, go to : : J3L

Porrentruy

L’Inter Brasserie

Upon your arrival, you will be charmed by our two spacious rooms, bathed in natural light and furnished with modern décor that creates a warm and welcoming atmosphere. Whether you choose the lively brasserie and bar on the ground floor or the tranquility of our dining room, you will always find the perfect setting to enjoy a gourmet moment with friends, family, or colleagues.

Porrentruy

Les Deux Clefs Brewery

Restaurant in the heart of Porrentruy’s historic center, featuring a lively terrace in the middle of the market and a quieter terrace for your meals. Rustic, friendly, and welcoming, with a vaulted dining room at your disposal.

Porrentruy

La Table des Vergers

La Table des Vergers is part of the agritourism site Ô Vergers d’Ajoie, which also includes an interpretation center and a shop selling local products. The first aims to introduce visitors to the essence of the main fruits of our country, while the second seeks to showcase the fruits from the orchards of the estate you are visiting, Jura’s local products, and brandies from all Swiss cantons specializing in fruit growing.